Original recipe yields 4 servings
Based on a 2,000 calorie diet
made this tonight for my family of 4 was very good.i marinaded the chicken in the peanut sauce for about 1 hour in the fridge then breaded and fried them. did not have apricot jam for the dip.....
This was not cheap to make the Chinese spice was $3 alone. The peanutbutter sauce is VERY bitter and salty.