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Easy Malai Kulfi

Easy Malai Kulfi

  • Prep

    5 m
  • Cook

    20 m
  • Ready In

    1 h 25 m
SUSMITA

SUSMITA

Kulfi is best described as Indian-style ice cream. However, unlike ice cream, kulfi is not churned. This is a fantastic summer dessert. This is a quick and easy version of kulfi. I almost never make kulfi the old way any more.

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Ingredients {{adjustedServings}} servings

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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 194 kcal
  • 10%
  • Fat:
  • 8.7 g
  • 13%
  • Carbs:
  • 22.7g
  • 7%
  • Protein:
  • 7.2 g
  • 14%
  • Cholesterol:
  • 22 mg
  • 7%
  • Sodium:
  • 108 mg
  • 4%

Based on a 2,000 calorie diet

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Directions

  1. Stir the milk, condensed milk, and dry milk powder together in a heavy-bottomed pan and bring to a boil. Add the sugar, cardamom, and saffron to the boiling milk; reduce heat to low and simmer, stirring frequently, for 10 minutes. Remove from heat and allow to cool to room temperature; fold the pistachio nuts into the mixture.
  2. Pour the mixture into popsicle molds and freeze until solid, about 1 hour
  3. All done! Now take a photo, rate it, and share your accomplishments!
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Reviews

karmesan
26

karmesan

3/23/2010

SOOOO GOOD!!! I didn't have cardamom, so I used half cinnamon and half nutmeg to replace it and it still turned out so delicious. Poured it into a dish and froze it and my friend and sat and devoured the entire thing with two spoons. I also used sweetened condensed milk, i assumed the recipe called for that. Added a bit extra cinnamon just cause I like lots of it, but this turns out like a smooth artesian ice cream!!!

Anita
20

Anita

5/6/2012

Good recipe - this is much more authentic than the other one on this site with bread in it. Also, I did not add the sugar - it was sweet enough with the condensed milk. I simmered for longer than recommended to make it richer. It was delicious.

cpbanb82
6

cpbanb82

6/23/2012

My family loved this recipe. I didn't have saffron but love the cardamom taste. Was really a yummy and delicious treat for sure.

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