Original recipe yields 4 servings
Based on a 2,000 calorie diet
Delicious! But please do NOT confuse CURRY LEAVES with curry POWDER - they are NOT interchangeable! The leaves give a unique & great aroma & flavor to Indian dishes. You will have to seriously ...
Delicious! I substituted ground curry powder for the fresh curry leaves, and some hot fresh chili pepper for the dried chilies. Added seitan near the end for some protein and served it with saut...
This is as close to what I found in India as I have ever found here in the States.