Easy Tomato Sauce

Easy Tomato Sauce

37 Reviews 4 Pics
  • Cook

    30 m
  • Ready In

    30 m
Lima
Recipe by  Lima

“Easy and yummy tomato sauce with few ingredients. Tasty.”

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Ingredients

Adjust Servings

Original recipe yields 4 servings

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Directions

  1. In a large skillet over medium heat, cook onion in olive oil until translucent. Stir in tomatoes, cook until juice begins to thicken. Stir in puree, salt and pepper. Reduce heat and simmer 15 minutes more, until rich and thick.

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Reviews (37)

Rate This Recipe
MRSMILNE
114

MRSMILNE

This is a great sauce. I found it to be missing a bit of richness, so I added one cup of chicken stock and let it reduce down, I also added some fresh basil right before serving. I served the sauce over spaghetti with homemade meatballs. The result was fantastic!

Kim
94

Kim

So I really enjoyed how basic this recipe was. I was in desperate need of utilizing too many left over Costco tomatoes and this was right up my alley. I didn't have tomato paste, but seeing a review wishing to omit anyway - I did. While I was sauteing the onions I felt like it was missing the "smell." So I added 3 cloves of grated garlic and dried basil. It turned out fantastic! I can still smell my sauce now - Yummy. Thanks for the recipe.

COURTNEYGRIFF
50

COURTNEYGRIFF

SOOO easy, but I wasn't crazy about the tomato paste. Since I was using garden fresh tomatoes, I wish I'd skipped the 'canned' paste because I think it took away from the flavor of the fresh tomatoes. Can't beat it for ease and it was good- just not quite what I was looking for tonight. Thanks for the submission!

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Nutrition

Amount Per Serving (4 total)

  • Calories
  • 204 cal
  • 10%
  • Fat
  • 16 g
  • 25%
  • Carbs
  • 14.8 g
  • 5%
  • Protein
  • 2.2 g
  • 4%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 437 mg
  • 17%

Based on a 2,000 calorie diet

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