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Skillet Chicken Cacciatore

Skillet Chicken Cacciatore

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Ragu(R)

Cacciatore means 'hunter-style' which includes mushrooms, onions, tomatoes and herbs.

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Original recipe yields 6 servings

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Nutrition

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  • Calories:
  • 289 kcal
  • 14%
  • Fat:
  • 10.6 g
  • 16%
  • Carbs:
  • 15.3g
  • 5%
  • Protein:
  • 32.3 g
  • 65%
  • Cholesterol:
  • 126 mg
  • 42%
  • Sodium:
  • 710 mg
  • 28%

Based on a 2,000 calorie diet

Directions

  1. Heat olive oil in 12-inch skillet over medium-high heat and cook chicken, onion and mushrooms 10 minutes or until onion is tender and chicken is lightly browned.
  2. Stir in Pasta Sauce. Bring to a boil over high heat. Reduce heat to low and simmer covered 15 minutes or until chicken is thoroughly cooked. Serve, if desired, with hot cooked pasta.
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Reviews

rrosado
8
2/2/2010

This was great. Easy! I added fresh mushrooms, bell peppers (red & green), garlic, garlic salt, and Italian seasoning.

panamaqtpie
6
1/11/2010

Awesome!! I didnt have Ragu brand but it still turned out great. I served it with a side of linguine. My 6 year old loved it!! :)

MANDATOM
6
12/30/2009

This was very tasty! I would def season the chicken with salt and pepper before cooking. I used fresh sliced mushrooms instead of ones in a jar and they were so good! The thigh meat was tender too... My husband loved it! Will def make this again! Probably with more veggies and fresh herbs. Thanks! :)