Chocolate Pretzels

Chocolate Pretzels

418

"These are unlike any chocolate pretzel I have ever had before! My aunt gave me the recipe and they are wonderful."

Ingredients

12 m {{adjustedServings}} servings 62 cals
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Original recipe yields 24 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 62 kcal
  • 3%
  • Fat:
  • 1.9 g
  • 3%
  • Carbs:
  • 9.7g
  • 3%
  • Protein:
  • 1.2 g
  • 2%
  • Cholesterol:
  • 1 mg
  • < 1%
  • Sodium:
  • 70 mg
  • 3%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pretzels on baking sheets. Unwrap candy kisses and place one in the center of each pretzel.
  3. Place in preheated oven 1 to 2 minutes, until kisses melt. Remove from oven and place one candy-coated chocolate in the center of each pretzel. Chill in refrigerator until set.
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Reviews

418
  1. 496 Ratings

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I wasn't able to find the round pretzels either - as I saw some other reviewers note. I used the square 'waffle' kind instead and still ended up with a tasty result. Do be sure to note the fac...

Let me put it this way: I made a batch, tasted one while still warm, then immediately knew I'd need to make another batch. By the time the second batch was done, the first batch was almost hal...

Very easy. Great for kids to help. You can find round pretzels online. I put pretzels on parchment paper otherwise they stick to pan (learned the hard way!). I bake for 2 min at 275 degrees....