Ham and Cheese Breakfast Tortillas27 Reviews
- Prep: 30 min
- Ready In: 30 min
“This is great for a special brunch or even a quick and easy dinner. Other breakfast meats can be used, but the deli ham is the easiest since it is already fully cooked.” - by Jennifer
Original recipe yields 4 servings
- Beat together eggs and milk. Heat a lightly oiled skillet (or non-stick pan) over medium high heat and cook egg mixture, stirring occasionally, until firm. When almost done, stir in ham, green onions, salt and pepper.
- Spoon 1/4 of the egg mixture on top of each tortilla. Sprinkle the eggs with cheese, fold over the tortilla to make a roll and top with salsa if desired.
Amount Per Serving (4 total)
- 627 cal
- 34.3 g
- 42 g
Based on a 2,000 calorie diet
Reviews (27)Rate This Recipe
"Delicious - not just for breakfast but for dinner which is when we ate them! I cut the recipe in half and added a little garlic powder. I used a Mexican cheese blend and these really hit the spot!..." See more"
"These are great to make for a crowd. Make the scrambled egg mixture, fill the tortillas wih the egg and cheese. Secure with toothpicks. Spray with cooking spray and bake till cheese is melted and ..." See moretorillas are crispy."
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