Reduced Fat French Toast

Reduced Fat French Toast

10
Jen 0

"This is an easy variation on the basic French toast recipe, except it uses reduced fat substitutes! Serve with fruit or sugar-free maple syrup."

Ingredients 15 m {{adjustedServings}} servings 77 cals

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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 77 kcal
  • 4%
  • Fat:
  • 1.3 g
  • 2%
  • Carbs:
  • 11.9g
  • 4%
  • Protein:
  • 5.4 g
  • 11%
  • Cholesterol:
  • < 1 mg
  • < 1%
  • Sodium:
  • 153 mg
  • 6%

Based on a 2,000 calorie diet

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Directions

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  1. Beat together egg substitute, milk, vanilla and cinnamon. Dip bread slices in egg mixture until both sides are soaked.
  2. Spray a skillet or frying pan with cooking spray and heat over medium high heat. Place bread slices into pan and cook until golden brown on both sides
Tips & Tricks
Raspberry Cheesecake Stuffed French Toast

Special French toast stuffed with raspberry puree and cream cheese.

Mascarpone Stuffed French Toast with Peaches

Elegant stuffed French toast is served with a delectable peach sauce.

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Reviews 10

  1. 13 Ratings

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Sarah Jo
9/4/2012

I did not have egg substitute, I used one full egg and two egg whites. I also used whole wheat bread. My only issue with this recipe was that it wasn't enough to cover six pieces--it was just enough to cover five. Barely. My kids ate all of it. No complaints here.

CNOWYCKYJ
1/15/2003

Of course you can taste the difference between this and regular french toast, but it's low fat. That's the point. Tasted fantastic! Great substitute for regular french toast if you're concerned about your health. I'll definently make this again!

ISSA
5/8/2003

You can tell that it is low-fat. There is no substitute for good ol' fashioned french toast.