Apple Butter IV7 Reviews
- Prep: 10 min
- Cook: 3 hr
- Ready In: 3 hr 10 min
“This is a simple, lightly spiced apple butter made with apple sauce.” - by SSLONNING
Original recipe yields 1.5 gallons
- In a Dutch oven or slow cooker, bring to a boil the applesauce and apple juice. Reduce heat and simmer 1 hour.
- In a small bowl, mix the sugar, cinnamon, cloves and nutmeg. Stir the mixture into the simmering applesauce. Continue simmering 2 hours more, creating a thick, rich butter. Ladle the apple butter into sterile jars and refrigerate.
Amount Per Serving (182 total)
- 45 cal
- 0 g
- < 1%
- 11.5 g
Based on a 2,000 calorie diet
Reviews (7)Rate This Recipe
"ooh la la!!! What a great recipe and not that hard to make either!..." See more"
"I made this with our homemade applesause that would be considered "chunky". All the apple butter experts in my family have given it rave reviews and have come back for more. Great recipe...." See more"
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