Apple Butter IV

Apple Butter IV

8 Reviews 1 Pic
  • Prep

    10 m
  • Cook

    3 h
  • Ready In

    3 h 10 m
SSLONNING
Recipe by  SSLONNING

“This is a simple, lightly spiced apple butter made with apple sauce.”

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Ingredients

Adjust Servings

Original recipe yields 1.5 gallons

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Directions

  1. In a Dutch oven or slow cooker, bring to a boil the applesauce and apple juice. Reduce heat and simmer 1 hour.
  2. In a small bowl, mix the sugar, cinnamon, cloves and nutmeg. Stir the mixture into the simmering applesauce. Continue simmering 2 hours more, creating a thick, rich butter. Ladle the apple butter into sterile jars and refrigerate.

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Reviews (8)

Rate This Recipe
HULAGIRL
24

HULAGIRL

ooh la la!!! What a great recipe and not that hard to make either!

Stephen French
21

Stephen French

I made this with our homemade applesause that would be considered "chunky". All the apple butter experts in my family have given it rave reviews and have come back for more. Great recipe.

Rachelle Vernon Jones
15

Rachelle Vernon Jones

This recipe didn't work for me. It turned out runny and bland. I dumped it outside. :(

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Nutrition

Amount Per Serving (182 total)

  • Calories
  • 45 cal
  • 2%
  • Fat
  • 0 g
  • < 1%
  • Carbs
  • 11.5 g
  • 4%
  • Protein
  • 0 g
  • < 1%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • < 1 mg
  • < 1%

Based on a 2,000 calorie diet

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