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Peppermint Schnapps Liqueur

Peppermint Schnapps Liqueur

  • Prep

    10 m
  • Cook

    10 m
  • Ready In

    45 m
Marjory

Marjory

An easy recipe for homemade peppermint liqueur. It goes great with hot chocolate!

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Directions

  1. In a 2 quart pan over medium heat, combine sugar and corn syrup. Heat until sugar dissolves, stirring regularly, about 5 minutes. Remove from heat and stir in vodka. Cover and allow to cool. Stir in peppermint extract. Pour into a sealable bottle.
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Reviews

sonya511
55

sonya511

12/5/2005

I used two parts sugar to one part water, made a simple syrup, let cool added peppermint extract, and it was perfect, easy, and well worth it! Cheaper than store bought and much better in my opinion!! Great for gifts and should try!!

GAIL
42

GAIL

12/10/2003

Very tasty but pretty thick. I may try again but cut down the corn syrup just a bit. I like to put it in the freezer and it was just to much.

ARCCQ
30

ARCCQ

12/19/2003

Strong but yummy!

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