Original recipe yields 8 servings
Based on a 2,000 calorie diet
Came out very runny and difficult to eat. It has a very bland taste, and I will not make this again.
I make a similar dish, but I use the left overs from day before. After everyone is done I take it all and combine it together and let it sit over night in fridge. Everyone say spaghetti is bette...
Can't imagine anything called "spaghetti" without garlic, basil, or oregano. Added them to the tomatoes. OK recipe, but only if there's nothing else in the house to make.
this was very good, easy to make but you have to make your own modifications to it like adding less tomatoes not adding the cheese till it is almost done little thing and it is great
I wasnt too impressed with this one.Very easy to make but my wife and daughter didnt like it at all..
My family loved this recipe! Definitely a keeper. It goes fast-so we never have leftovers. pwalker
Not that great. There's way too much spaghetti and not enough meat. It's edible, but not at all exciting.
I was good and tasty, I think that it needed more meat and some spice spice. To add more to the taste.