Pizza Pasta

Pizza Pasta

291
ATHIELEN 0

"Very easy to make, and kids will love it!"

Ingredients

45 m {{adjustedServings}} servings 513 cals
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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 513 kcal
  • 26%
  • Fat:
  • 28.4 g
  • 44%
  • Carbs:
  • 31.5g
  • 10%
  • Protein:
  • 31.2 g
  • 62%
  • Cholesterol:
  • 92 mg
  • 31%
  • Sodium:
  • 1124 mg
  • 45%

Based on a 2,000 calorie diet

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Directions

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  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.
  3. In a medium skillet over medium-high heat, cook beef with onion until beef is brown. Drain. Combine beef mixture with spaghetti sauce, pepperoni and cooked pasta and pour into a 9x13 inch baking dish. Top with mozzarella.
  4. Bake in preheated oven for 30 minutes, until cheese is melted and golden.
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Reviews

291
  1. 420 Ratings

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DELICIOUS! I only have a few suggestions: I like my pepperoni a little crispy so the next time I make this I will cook the hamburger and pepperoni together. Drain it then add the rest of ingred...

A good tip to cut down on the greasiness of the pepperoni is to microwave the slices between paper towels for 30 seconds. The slices are still pliable and you wont be adding all that fat into th...

I was looking for supper ideas and I found this recipe. It was so good! It was like a lasagna-type casserole. I browned the ground beef with seasoning salt, a dash of chili powder, hot sauce, an...