“Make a batch of these rich, nutty, and chocolatey cookie bars for your next big event, and watch them fly off the platter.” - by Jif®
Ingredients
Adjust Servings
Original recipe yields 48 servings
Directions
- Heat oven to 350 degrees F. Spray a 13 x 9 x 2-inch pan with no-stick cooking spray; set aside.
- Combine shortening, peanut butter, brown sugar and corn syrup in bowl of electric mixer; beat at medium speed until creamy. Add egg and vanilla; beat well.
- Combine flour and baking powder in medium bowl; add alternately with milk to creamed mixture at medium speed. Stir in cereal, 1 cup chocolate chips, chocolate covered toffee-candy chips and chocolate covered nuts with spoon.
- Spread in prepared pan. Bake 20 to 25 minutes.
- Remove pan from oven. Sprinkle remaining 1 cup chocolate chips over top immediately. Move pan to cooling rack. Let stand about 3 minutes or until chips become shiny and soft. Spread over top. Sprinkle with chopped nuts. Cool completely. Cut into 2 x 1-inch bars.
Nutrition
Amount Per Serving (48 total)
- Calories
- 148 cal
- 7%
- Fat
- 8.7 g
- 13%
- Carbs
- 15.8 g
- 5%
Based on a 2,000 calorie diet
Share It
Reviews (4)
Rate This Recipe
"These are weird. Like a bad cookie recipe with cereal mixed in. It just doesn't work, and I usually trust 'brand name' recipes above others!..." See more"
Richard.Nowell
"Great recipe - bars are chewy, moist and delicious! We made a few alterations; we used butter instead of shortening, we used Kashi Go Lean Crunch for the cereal, we used 1/2 cup raisins and 1/2 cup c..." See morehocolate chips and we did not bother with the chocolate/walnut topping as these are decadent enough without!"
PIF
"I found this recipe when I searched for "granola bars" and didn't even notice in the description it says "cookie bar". That explains why I can't stop eating them! I used a stick of butter instead of s..." See morehortening, honey instead of corn syrup, 1/2 cup regular flour and 1/2 cup whole wheat flour, omitted the baking powder, and replaced the cereal with 2 cups of quick oats. I added 1 cup mini-chocolate chips and left out the toffee, peanuts and walnuts. Everything else I kept the same as the recipe. These are a pretty good cookie bar (not the best I've ever had but not the worst either!) but if my husband asks, they're granola bars and are allowed on my diet, okay?"
Similar Recipes
<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
