Clam Fritter Snacks

6 Reviews

Prep: 5 min
Cook: 5 min
Ready In: 10 min

“These are the easiest clam snacks, excellent if you love seafood!!” - by sal

Ingredients

1 (10 ounce) can minced clams, drained
1 cup baking mix
1 egg, beaten
2 tablespoons vegetable oil

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Metric US

Original recipe yields 4 servings

Directions

Drain the clams. In a medium bowl, beat 1 egg and stir in the cup of baking mix and clams.
In a medium skillet, heat the oil and fry the clams in pieces until golden brown. Drain on a plate lined with paper towels.

Nutrition

Amount Per Serving (4 total)

Calories
304 cal
15%

Fat
14 g
21%

Carbs
22.2 g
7%

Based on a 2,000 calorie diet

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Reviews (6)

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darcyv

Jan. 18, 2003

"I don't think there is enough liquid in this. I doubled the eggs and still it didn't work for me. I won't make this again...." See more"

neiciebeans

Jan. 18, 2003

"My son loves these! Easy and quick and very tasty!..." See more"

Laura

Sep. 18, 2011

"I added a little bit of the reserved clam juice until the consistency was good.. otherwise it would have been too dry. Not a lot of flavor. Will try again and add some minced onions and salt and a d..." See moreash of old bay seasoning."

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