Quick Pasta Carbonara

Quick Pasta Carbonara

31 Reviews 11 Pics
  • Prep

    20 m
  • Ready In

    20 m
Recipe by  PHILADELPHIA Cream Cheese

“The rich flavors of bacon and green peas combine with a cheesy, creamy sauce to serve with hot, cooked pasta.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 (1-1/4 cup) servings

ADVERTISEMENT

Directions

  1. Cook pasta as directed on package. Meanwhile, cook bacon in large skillet until crisp. Remove bacon from skillet with slotted spoon, reserving 2 Tbsp. drippings in skillet. Drain bacon on paper towels.
  2. Add remaining ingredients to reserved drippings; cook on low heat until cream cheese is melted and mixture is well blended and heated through.
  3. Drain pasta; place in large bowl. Add cream cheese sauce and bacon; mix lightly.

Share It

Reviews (31)

Rate This Recipe
Kelly
9

Kelly

Very easy and very good! I substituted fresh garlic and browned it a little before starting step two. I also added shrimp and asparagus! Yummy!

Jeanie
6

Jeanie

After eating TGIF's frozen Creamy Chicken Carbonara I knew I had to get a recipe like this. THANKS 1,000,000 for this EASY recipe without eggs! I used PENNE PASTA, heavy cream instead of milk and fresh garlic & fresh sliced mushrooms & it came our fabulous! It will be a side dish for xmas! In the future as an entree I will add ready made charred chichen strips. I followed it to a T otherwise. Thank You!

ANGELSTAR
5

ANGELSTAR

Very quick and easy just not that much flavor nor was it very creamy. Next time, if there is a next time for this one, I'll add heavy whipping cream, more parmesan and some garlic salt.

More Reviews

Similar Recipes

Easy Chicken and Broccoli Alfredo
(46)

Easy Chicken and Broccoli Alfredo

Spaghetti a la Philly
(23)

Spaghetti a la Philly

Chicken in Creamy Pan Sauce
(23)

Chicken in Creamy Pan Sauce

Chicken Bruschetta Pasta
(13)

Chicken Bruschetta Pasta

Creamy Tomato-Basil Pasta with Chicken
(14)

Creamy Tomato-Basil Pasta with Chicken

Three-Cheese Chicken Penne Pasta Bake
(12)

Three-Cheese Chicken Penne Pasta Bake

Nutrition

Amount Per Serving (4 total)

  • Calories
  • 407 cal
  • 20%
  • Fat
  • 15.8 g
  • 24%
  • Carbs
  • 50.9 g
  • 16%
  • Protein
  • 19 g
  • 38%
  • Cholesterol
  • 52 mg
  • 17%
  • Sodium
  • 458 mg
  • 18%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Creamy Tomato-Basil Pasta with Shrimp

>

next recipe:

Spaghetti a la Philly