Original recipe yields 12 servings
Based on a 2,000 calorie diet
This was a great recipe! I made it for Thanksgiving dinner and everyone loved it! It did take a bit longer than an hour for everything to be nice and tender, but I just covered it with foil an...
I also followed the recipe and used 1 1/4 cups of salt even though it sounded like it was going to be awful... It was awful and ended up throwing the whole batch away. Now I see the recipe was u...
Served this for Thanksgiving, family loved it. Only used 1 cup of sugar as the apples & potatoes are sweet enough. Will definitely make again.
Made this for Thanksgiving, I usually use peaches but the apples really gave it a new flavor. Everyone loved it!
This recipe will replace our sweet yams at all holiday dinners. They were sweet, tender and delicious.
Great recipe. People please read the instructions carefully its says 1 1/4 teaspoons not cups. I did add some vanilla and a little more butter.
This didn't turn out well at all. The sauce was gelatinous and had a strange texture.
REREAD the recipes it's 1 1/4 TEASPOONS NOT CUPS 1 1/4 CUPS of SUGAR=^..^= and I like Granny smith apples and some Brandy