“Wonderful Italian ingredients--penne pasta, olives, oregano, sundried tomatoes and roasted sweet peppers-are tossed in Marzetti® Asiago Peppercorn Dressing.” - by Marzetti®
Ingredients
Adjust Servings
Original recipe yields 6 servings
Directions
- In large bowl, combine all ingredients with Marzetti Asiago Peppercorn Salad Dressing. Toss well. Serve. Store remaining portion, covered in the refrigerator.
Nutrition
Amount Per Serving (6 total)
- Calories
- 970 cal
- 49%
- Fat
- 54.2 g
- 83%
- Carbs
- 71.7 g
- 23%
Based on a 2,000 calorie diet
Share It
Reviews (36)
Rate This Recipe
"This dish was delicious! I'm a vegetarian so I didn't include the chicken and I couldn't find this exact dressing but used another that was an Asiago dressing. I made it for a gathering and came home ..." See morewith an empty bowl. I was not sure how the spinach would taste in the salad but it was GREAT! Others asked for the recipe."
Similar Recipes
Top<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.

