Easiest Minute Shrimp Sauce

5 Reviews

Prep: 5 min
Cook: 10 min
Ready In: 15 min

“Delicious shrimp sauce for eggs, rice dishes, or any other dish you want!” - by sal

Ingredients

2 tablespoons butter
2 tablespoons all-purpose flour
1 (10.75 ounce) can condensed cream of shrimp soup
10 3/4 fluid ounces milk
1/2 cup Cheddar cheese, shredded

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Metric US

Original recipe yields 6 servings

Directions

In a medium saucepan, melt butter and stir in the flour. Pour in soup, milk and cheese. Stir until well blended.
Heat over medium heat until thickened.

Nutrition

Amount Per Serving (6 total)

Calories
154 cal
8%

Fat
10.9 g
17%

Carbs
8 g
3%

Based on a 2,000 calorie diet

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Reviews (5)

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ATexasDarling

Feb. 10, 2007

"i had some cream of shrimp soup and did an ingredient search to find some way of using it. Your recipes is awesome. I added a can of crabmeat and served it over rice. Out of this world!!!..." See more"

MIDGE243

Apr. 9, 2008

"Quick and easy. I added some parmesian cheese,salt,vermouth and shrimp and served it over linguini. If you are looking for something to serve in a hurry, this is a good recipe..." See more"

Flannypants

Dec. 7, 2008

"I is a very good base recipe for this sauce. I added paprika, ground ginger, cayenne pepper, and sugar. Those added ingredients really kicked up the flavor...." See more"

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