Original recipe yields 5 servings
Based on a 2,000 calorie diet
This is NOT a 1 hour recipe! I put the ribs in at 4:45, thinking that they would be ready at 6 - they were not! At 7:30 my husband ate them and said that they were good. But they were nowhere...
These were incredibly easy to make, compared to other recipes with huge ingredient lists. I'd never made spareribs before. Also, I liked that you are not instructed to cut them apart, which seem...
This was delish except the time frame was way off. It took over an hour longer than stated. However, having cooked ribs I anticipated this. My only dislike. Other than that, delish!!!