Original recipe yields 4 servings
Based on a 2,000 calorie diet
Good basic macaroni and cheese recipe. Really easy to make. I added a little dry mustard to mine. Also, use a sharp or even extra sharp cheese to get the best flavor.
Just like Grandma used to make, although she used Extra Sharp cheddar and added little cayanne pepper to boot! Make a huge batch, put some in lots of little tin throw away dishes, cook and free...
This is the basic recipe that I have used for macaroni and cheese for years. I always add some grated onion, or some onion powder, tsp. or two of prepared mustard and a little worcestershire sa...