Search thousands of recipes reviewed by home cooks like you.

Slow Cooker Cocktail Smokies

Slow Cooker Cocktail Smokies

  • Prep

  • Cook

  • Ready In

menasheep

These addictive little appetizers are so easy to make, and great for potlucks as well. This recipe could easily be changed up to suit your taste.

Ingredients {{adjustedServings}} servings

Serving size has been adjusted!

Original recipe yields 10 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 377 kcal
  • 19%
  • Fat:
  • 24.6 g
  • 38%
  • Carbs:
  • 28.3g
  • 9%
  • Protein:
  • 11.1 g
  • 22%
  • Cholesterol:
  • 56 mg
  • 19%
  • Sodium:
  • 1278 mg
  • 51%

Based on a 2,000 calorie diet

Directions

  1. Combine grape jelly and barbeque sauce in a slow cooker. Stir in the miniature smoked sausage links. Cook on High, until heated through, 2 to 3 hours.
Rate recipe

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

thekelleys
251
9/13/2010

Great and simple. A word of warning: Do NOT use a smokey BBQ sauce with lil smokeys. Use a sweet bbq sauce.

catlover1952
243
1/15/2010

I have been making these for years. The only thing I do differently is mix equal parts grape jelly, BBQ sauce and ketchup. This also works just as well with cut up beef hot dogs. Adults and kids alike love these. I love them especially because they're fast, easy and can be prepared in advance.

Jillian
208
5/27/2010

I have been making these for parties for years! People can't seem to get enough of these. I always use apricot jelly but I'm sure grape works just fine too. These little things seem to be addictive no matter how you make them.