Grilled Sweet Italian Chicken Sausage with Tomato Cream Sauce Over Linguine61 Reviews
- Prep: 22 min
- Cook: 20 min
- Ready In: 42 min
“Linguine with tomato cream sauce is an easy and impressive dish, topped with savory and delicious grilled Italian chicken sausage.” - by al fresco all natural
Original recipe yields 4 servings
- Prepare grill for direct cooking and preheat grill to medium temperature range.
- Grill sausage links over direct heat, turning every minute. Remove from grill. Cool slightly. Cut sausage into 1/4-inch circles.
- Meanwhile, over medium-high heat, heat oil in a large heavy skillet. Add onions and saute for about 2 minutes, stirring occasionally. Add garlic and cook, just until fragrant, about 30 seconds. Reduce the heat to low and add wine, tomatoes, sausage, oregano and 1/4 tsp each salt and pepper. Cook about 3 minutes. Add cream and cook for one minute.
- Meanwhile, cook linguine in boiling salted water according to package directions. Cook until al dente. Drain. Portion cooked linguine onto 4 warm plates or pasta bowls. Spoon sausage/sauce over pasta. Sprinkle each with Parmesan and garnish with fresh oregano.
Amount Per Serving (4 total)
- 522 cal
- 18.2 g
- 51.9 g
Based on a 2,000 calorie diet
Reviews (61)Rate This Recipe
"I made a few alterations based upon what I had on hand & to make it a little healthier: Substitute 1 15oz. can chicken broth for wine & 3tps whole wheat flour & milk with 3 tps fat free cream cheese f..." See moreor cream. I added a few veggies like green peppers & mushrooms to the dish. Was really good!"
"I had to add a little cornstarch to thicken the sauce, but overall it ws a good dish...." See more"
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