Spicy Jalapeno Chicken Sausage with Mango, Pineapple Salsa

Spicy Jalapeno Chicken Sausage with Mango, Pineapple Salsa

28

"Spicy Jalapeno Chicken Sausage, mango, and pineapple salsa is served over cilantro rice for this island-inspired dinner."

Ingredients

15 m servings 542 cals
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Nutrition

  • Calories:
  • 542 kcal
  • 27%
  • Fat:
  • 8.5 g
  • 13%
  • Carbs:
  • 94.8g
  • 31%
  • Protein:
  • 21.4 g
  • 43%
  • Cholesterol:
  • 43 mg
  • 14%
  • Sodium:
  • 747 mg
  • 30%

Based on a 2,000 calorie diet

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Directions

  • Prep

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  1. Heat a 12 inch skillet with olive oil over high heat. Quickly saute the jalapeno sausage for 2 minutes, add the dry sherry and cook 2 more minutes. Toss in the mango and pineapple and saute for 2-3 minutes. Add the fresh salsa, edamame and black beans, continue to cook 2-3 minutes just to heat through.
  2. Mix the chopped cilantro with the rice. Spoon the sausage and mango and pineapple salsa over the rice and serve immediately.
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Reviews

28
  1. 41 Ratings

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This recipe was excellent! I bought some fresh jalapeno chicken sausage from a local market and was looking for something different to cook for dinner...I found this recipe and was not disappoi...

I make this recipe once a week! I cut down the salsa to 1 cup simply because i prefer a "thicker" sauce and i add a few extra edamamme! This recipe is fantastic with the al fresco Chipotle Chor...

So glad to see this recipe on this site. Now I can save it to my recipe box and not have to search the al fresco site for it. I have made this a few times and we just LOVE it! I don't add the e...