Aunt Betty's Banana Pudding122 Reviews
- Prep: 25 min
- Ready In: 25 min
“This is a rich banana pudding recipe that my great aunt Betty created. It is very delicious. Great for cookouts or when company comes over.” - by GENIAV
Original recipe yields 1 - 9x13 inch dish
- In a medium bowl, combine pudding mix and milk and stir until mix is dissolved. Refrigerate 15 minutes, until partially set.
- Stir condensed milk into pudding mixture until smooth. Fold in sour cream and whipped topping. Fold in bananas.
- Make a single layer of vanilla wafers in the bottom of a 9x13 inch dish. Spread pudding evenly over wafers. Crush remaining wafers and sprinkle on top. Refrigerate until serving.
Amount Per Serving (10 total)
- 461 cal
- 16 g
- 74.2 g
Based on a 2,000 calorie diet
Reviews (122)Rate This Recipe
"I've made this recipe so many times now and have made a few changes here and there. I mostly us banana creme and french vanilla pudding, I do not let it set as the recipe calls for. I buy one extra cr..." See moreeamy whip cream and one regular. I mix the regular one in with my pudding mixture and use the extra creamy one for the top layer. Also, I started using mini wafers instead of the larger ones because the mixture preads easier. So, I lay down a thick layer of mini wafers. Pile on half the pudding mixture, spread out bananas, pile on the rest of mixture and spread a thin layer of extra creamy whip cream over the top. Sprinkle with left over crushed wafers. I find that this way calls for more bananas and a slighlty deeper pan than the regular 8x11. Not sure if my way is better or worse, everyone devours it either way I make it. Thanks again for a great recipe! ~Tamara "
"This is AWESOME.. I used 1 box of vanilla & 1 box of banana cream pudding. This is rich, you might want to scale the condensed milk to 1/2 or 3/4. I didn't. My best friend rushed to the store after ta..." See moresting mine & made some herself... Really, really goooooooooood!"
"This recipe is divine. For the user that didn't like the bananas browning....I rinsed my bananas in a little lemon juice and drained them in a colander before folding them in. Also, the pudding got a ..." See morelittle thick in the 15 min. chilling, I will not wait for it to get that thick again. Bellisimo!"
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