Original recipe yields 12 servings
Based on a 2,000 calorie diet
YUM! This was very good, but I did alter the recipe a little...I sauteed my mushrooms (I only used 8oz. sliced because I misread the recipe,lol), in a little extra virgin olive oil with salt, pe...
Omigosh, this is good. I planned to saute the mushrooms ahead of time (like so many raters suggested), but I ran out of time so they went into the mixing bowl fresh. I worried they would becom...
Fantastic!!! I could have eaten only this bread for dinner and been happy! Sinfully delicious. Thanks! :)
Made a lot of mix and we got more than 17 servings. It tasted good with some extra oil and herbs on it.
WOW! INCREDIBLE bread-really like a meal itself! It actually reminded me of a veggie grinder I get from a local pizza & sub shop but this is even better! Throw on some olives & peppers, maybe to...
olny had sourdough on hand . . tasted great, can't want to make for friends! My husband loved it!