Butterbeer

Butterbeer

12
KytchenWytch 1

"This is a slightly different take on the Harry Potter-style Butterbeer recipes you find out there. It is not as cloyingly sweet as most, has no milk or alcohol, and can be very addictive, according to my son."

Ingredients

6 m {{adjustedServings}} servings 131 cals
Serving size has been adjusted!

Original recipe yields 2 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 131 kcal
  • 7%
  • Fat:
  • 2 g
  • 3%
  • Carbs:
  • 28.2g
  • 9%
  • Protein:
  • 0 g
  • < 1%
  • Cholesterol:
  • 5 mg
  • 2%
  • Sodium:
  • 46 mg
  • 2%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Place the ginger ale in a 2-cup microwave-safe measuring cup, and microwave on high until the soda is hot but not boiling, 1 to 2 minutes. Gently stir in the butter to melt, then stir in the brown sugar and cinnamon. Don't stir too vigorously to avoid the soda fizzing up. Pour the drink into mugs, and serve.

Footnotes

  • Cook's Note
  • You can adjust the butter/sugar ratios to suit your own taste.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

12
  1. 17 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

Very good. It was spicy-er than I expected. . . but no complaints there. My family liked it. Very easy to make. It woke me up, that's for sure! I loved the taste of the spice and kind of sweet b...

This isn't really a drink for everyday, but I think a big crockpot of it for a holiday party would be nice. It's different, but not so different that it's a turn-off for a gathering. Next time...

Hmm. I had a hard time choosing the rating of this. I think it is pretty good, but it lacked something. I would reccomend this drink if you like butter.