Southwestern Beef Skillet5 Reviews
- Prep: 10 min
- Cook: 15 min
- Ready In: 25 min
“An easy one skillet meal made with ground beef, rice, and mixed vegetables seasoned with chili powder and salsa.” - by KRAFT Shredded Cheese
Original recipe yields 4 servings
- Brown meat with chili powder in large deep skillet.
- Add salsa, water, corn and green beans. Bring to boil. Stir in rice; cover. Reduce heat to low; simmer 5 minutes.
- Remove from heat. Top with cheese; cover. Let stand 5 minutes or until liquid is absorbed and cheese is melted.
Amount Per Serving (4 total)
- 499 cal
- 21.9 g
- 46 g
Based on a 2,000 calorie diet
Reviews (5)Rate This Recipe
"I used drained canned corn instead. Might add more chili powder and a spicier salsa next time though. It was tasty, but could use a punch...." See more"
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