Cheesy Beef Nachos

Cheesy Beef Nachos

6 Reviews 3 Pics
  • Prep

    5 m
  • Cook

    10 m
  • Ready In

    15 m
Recipe by  KRAFT Shredded Cheese

“Whip up restaurant style beef nachos in no time with the help of your microwave.”

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Adjust Servings

Original recipe yields 4 servings



  1. Brown meat in large skillet; drain. Stir in salsa; simmer 2 minutes.
  2. Arrange chips on large microwaveable plate. Top with meat mixture; sprinkle with cheese.
  3. Microwave on HIGH 2 to 3 minutes or until cheese is melted, rotating plate every minute. Top with remaining ingredients.

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Reviews (6)

Rate This Recipe


It doesn't get any easier than this. I had this ready in less than 15 minutes. I love Wholly guacamole and it is very affordable and convenient when you don't have time to make your own.

Shannon Koller

Shannon Koller

I made these by mixing hamburger meat and salsa....then microwaving the cheese on top of the chips on each individual plate, then each person added their own toppings along with the meat. It was great. I doubled the recipe and five of us cleaned it up!! GOOD recipe.

A. M.

A. M.

Super-easy and absolutely delicious! A nice snack or meal when you are feeling decadent. ;)

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Amount Per Serving (4 total)

  • Calories
  • 380 cal
  • 19%
  • Fat
  • 24.6 g
  • 38%
  • Carbs
  • 23.4 g
  • 8%
  • Protein
  • 19.9 g
  • 40%
  • Cholesterol
  • 62 mg
  • 21%
  • Sodium
  • 750 mg
  • 30%

Based on a 2,000 calorie diet



previous recipe:

Easy Shepherd's Pie


next recipe:

Classic Nachos with a Kick