Shrimp Pil Pil

Shrimp Pil Pil

6 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    5 m
  • Ready In

    15 m
Karen D
Recipe by  Karen D

“This is a wonderful dish that I had while on the coast of Spain. It should be enjoyed with a good white wine or sangria, and warm crusty bread. I could not find a recipe that came close to what I had in Spain so I came up with this recipe myself. It is a big hit with family and friends. Enjoy. This can be made ahead of time and the recipe can doubled.”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 6 servings

ADVERTISEMENT

Directions

  1. Melt the butter and olive oil in a large skillet over medium heat. Stir in the garlic and cayenne pepper, and cook until fragrant, about 1 minute. Increase the heat to high, and add the shrimp and white wine. Bring to a boil, and cook until the shrimp are no longer transparent in the center, about 3 minutes. Season with salt, pepper, and sweet paprika before serving.

Share It

Reviews (6)

Rate This Recipe
mkuhlka
14

mkuhlka

I am from Spain and Pil Pil in dishes mostly means having parsley. You could just add a tbs of chopped fresh parsley, to see if it's closer to what you enjoyed there.

clees
14

clees

I would cut the garlic in half next time. I did not have sweet paprika, only regular paprika. I didn't know if this was the same thing so I was afraid to put in 3 whole tablespoons of it. I used a 1/4 tsp of paprika. It made a nice little sauce to add over fettucine. One kid liked it, one definitely did not (too spicy) and I'm sitting on the fence.

Karen D
8

Karen D

Give this a try with the listed ingredients and you will not be disappointed.

More Reviews

Similar Recipes

Happy Shrimp
(198)

Happy Shrimp

Honey Ginger Shrimp
(184)

Honey Ginger Shrimp

Spicy Lime Grilled Shrimp
(163)

Spicy Lime Grilled Shrimp

Across the Border Tequila Shrimp
(53)

Across the Border Tequila Shrimp

Sexy Shrimp Scampi
(56)

Sexy Shrimp Scampi

Chile-Garlic Shrimp
(41)

Chile-Garlic Shrimp

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 314 cal
  • 16%
  • Fat
  • 15.2 g
  • 23%
  • Carbs
  • 3.5 g
  • 1%
  • Protein
  • 37.9 g
  • 76%
  • Cholesterol
  • 356 mg
  • 119%
  • Sodium
  • 491 mg
  • 20%

Based on a 2,000 calorie diet

Top

<

previous recipe:

Happy Shrimp

>

next recipe:

Honey Ginger Shrimp