Toe's Best Salsa

Toe's Best Salsa

13 Reviews 2 Pics
  • Prep

    20 m
  • Ready In

    1 h 20 m
toenacious
Recipe by  toenacious

“This is the best homemade salsa recipe I've ever made. If you love restaurant-style salsa, look no further!”

New! Find ingredients on sale

  • Tap On Sale, then swipe through different local stores.

  • Look through the ingredients list for store discounts!

This feature is in beta testing. Thanks for your patience as we improve it!

Your ingredient has been saved! Go to Shopping List.

Ingredients

Adjust Servings

Original recipe yields 4 cups

ADVERTISEMENT

Directions

  1. Place the onion in a bowl, and set aside. In a blender, place tomato sauce, jalapeno peppers, serrano pepper, garlic, lime juice, salt, and pepper. Blend well. Place the cilantro into the blender, and pulse several times to chop the cilantro. Do not over blend. Pour the tomato sauce mixture into the bowl with the onion, stir well to combine, and refrigerate at least 1 hour to blend flavors before serving.

Share It

Reviews (13)

Rate This Recipe
LOUANNE2584
13

LOUANNE2584

Tasty, I used one can of diced tomatos and one can sauce, the flavors all came together perfectly. Thank you

Rachel
8

Rachel

Good restaurant-style salsa. Can be easily adjusted to suit different tastes. Add or reduce the amounts of just about everything, but the tomatoes.

court
7

court

Loved it! I followed other reviewers and used one can tomato sauce and one can diced tomatoes for a chunkier salsa. It was phenomenal!

More Reviews

Similar Recipes

The Best Fresh Tomato Salsa
(143)

The Best Fresh Tomato Salsa

Ancho-Chipotle Salsa
(24)

Ancho-Chipotle Salsa

Best Ever Cilantro Corn Salsa
(8)

Best Ever Cilantro Corn Salsa

Hermano Roberto's Simple Salsa
(8)

Hermano Roberto's Simple Salsa

Restaurant Style Salsa
(9)

Restaurant Style Salsa

Authentic Mexican Restaurant Style Salsa
(4)

Authentic Mexican Restaurant Style Salsa

Nutrition

Amount Per Serving (16 total)

  • Calories
  • 18 cal
  • < 1%
  • Fat
  • 0.1 g
  • < 1%
  • Carbs
  • 4.1 g
  • 1%
  • Protein
  • 0.9 g
  • 2%
  • Cholesterol
  • 0 mg
  • 0%
  • Sodium
  • 349 mg
  • 14%

Based on a 2,000 calorie diet

Top

<

previous recipe:

The Best Fresh Tomato Salsa

>

next recipe:

Authentic Mexican Restaurant Style Salsa