Crunchy Chicken and Gravy17 Reviews
- Ready In: 45 min
“Crushed dry stuffing mix makes makes this chicken really crunchy and flavorful...and the entire dish is on the table in less than 45 minutes.” - by Campbell's Kitchen
Original recipe yields 4 servings
- Stir the stuffing and cheese on a plate. Beat the egg in a shallow dish with a fork or whisk. Dip the chicken into the egg. Coat the chicken with the stuffing mixture. Place the chicken onto a baking sheet. Drizzle with the butter.
- Bake at 400 degrees F for 20 minutes or until the chicken is cooked through.
- Heat the gravy in a 1-quart saucepan over medium heat until hot and bubbling. Serve the gravy with the chicken.
Amount Per Serving (4 total)
- 262 cal
- 11.1 g
- 11.2 g
Based on a 2,000 calorie diet
Reviews (17)Rate This Recipe
"Made this tonight! was very pleased! Easy and had all ingredients on hand. Pouring the gravy over the finished chicken does the trick!! I would even suggest when chicken is done, just let lt it soak i..." See moren a pan in the gravy!"
"I had to admit I was skeptical. This turned out amazing. My husband took one bite and his eyebrows went up in surprise. Even my 3 year old happily ate it. I did make my own chicken gravy though, but t..." See morehe flavor is very closed to the jar version. Definitely a keeper. Didnt change any of the ingredients and it was perfect."
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