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5 Minute Microwave Cornbread

5 Minute Microwave Cornbread

  • Prep

    7 m
  • Cook

    3 m
  • Ready In

    10 m
Sylvia Moestl Vasilik

Sylvia Moestl Vasilik

It literally takes me 5 minutes to get this cornbread on the table--including absolutely all steps. I'll be honest--it tastes better baked in a regular oven. But it's still pretty darn good in the microwave, and sometimes I only have 5 minutes!

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Ingredients {{adjustedServings}} servings

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Original recipe yields 6 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 154 kcal
  • 8%
  • Fat:
  • 6.2 g
  • 10%
  • Carbs:
  • 21.4g
  • 7%
  • Protein:
  • 3.6 g
  • 7%
  • Cholesterol:
  • 37 mg
  • 12%
  • Sodium:
  • 283 mg
  • 11%

Based on a 2,000 calorie diet

Directions

  1. Mix the flour, cornmeal, sugar, baking powder, salt, egg, milk, and vegetable oil in a microwave-safe glass or ceramic bowl.
  2. Heat in the microwave on high, until a toothpick inserted into the center comes out clean, about 3 minutes, rotating the bowl halfway through cooking if the microwave does not have a rotating tray.
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Reviews

k.terpstra
54

k.terpstra

9/30/2010

I was very skeptical of this... really? cornbread in 5 minutes? but it was GREAT! I added a little more sugar and a little more oil because i like moist cornbread. I put it in for 3 minutes in my microwave (900 watt) and it came out perfect. I'll definitely be making this in the future!

MOMMYSQUARED
45

MOMMYSQUARED

4/23/2010

Decided at the last minute to make cornbread with the chili tonight so I came to allrecipes.com to find a recipe......and I found this one. Since it was the first time making it, I didn't change anything. The hubby said it could be sweeter. I eat mine with butter and honey so I didn't notice. Even the kids liked it. I loved how easy and quick it was to make....and in the microwave. I'd never heard of cornbread done in the microwave before. Mine took a total of six minutes to be completely done but even at that.....it's a heck of a lot shorter than in the oven! And great for a last minute add to dinner! You definitely have to try this!

gracie
35

gracie

2/22/2010

this has a great texture and consistency! the flavor is that of plain cornbread...which it is! it "saved" our lunch!

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