Original recipe yields 6 servings
Based on a 2,000 calorie diet
This was pretty good (and healthy) but lacked some flavor. Next time, I will try using chicken stock in place of the water and 3 garlic cloves.
I thought this recipe was great!! The only change I made was I didn't have grated romano in the house so had to substitute shaved parmesan-romano, which was fine... But next time I make it, I'l...
It was good but not great. It was pretty healthy though.
Nice and creamy! Easy to make too. I used grated parmesan and two eggs instead of one and it came out great!
This is really good! I used the whole pound of pasta and added a little more water and another egg. I also added a small amount of vegetable bouillon. I didn't have romano so I substituted some ...
once done this dish was delicious.. i'm not familiar with ditalini and i don't know if it cooks quicker than other pastas (i used shell) but my pasta wasn't cooked in 10 minutes after adding the...