Ima's Potato Salad

Ima's Potato Salad

10 Reviews 2 Pics
  • Prep

    10 m
  • Cook

    20 m
  • Ready In

    40 m
ACAMRON
Recipe by  ACAMRON

“You'll see this type of potato salad on most Israeli tables. In Israel, it is called 'Mayonnaise Salad.'”

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Ingredients

Adjust Servings

Original recipe yields 1 9 x 13-inch dish

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Directions

  1. Place the potatoes into a large pot and cover with salted water. Bring to a boil over high heat, then reduce heat to medium-low, cover, and simmer until tender, about 20 minutes. Drain and allow to steam dry for a minute or two.
  2. Finely chop the hard-cooked eggs and the pickles.
  3. When they're cool enough to handle, cube the potatoes and transfer them to a 9x13-inch dish. Stir in the chopped eggs, pickles, mayonnaise, mustard, and the peas and carrots and mix gently to combine. Season to taste with salt and pepper. Serve immediately, or refrigerate the salad before serving.

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Reviews (10)

Rate This Recipe
ROJAY1
7

ROJAY1

This potato salad is delicious....it is such a different way to serve potato salad and the flavors work well together...for a different take I sometimes add chopped cooked chicken...excellent..thank you for the submission

Cindy V.
4

Cindy V.

I love this potato salad! The first time I made it was right after we got back from Israel. I was so inspired by my sister-in-law's amazing Shabbat meal for 16 (!!!) that I had to do an Israeli Shabbat at our house. Best potato salad ever and I love the pickles, but NO ONIONS!! Yay! Thank you for giving me the ability to bring a little Israel into Texas for my Israeli husband!!!

Lilcat
3

Lilcat

I like all kinds of potato salad and this is one I will be adding to my recipe box. I was not sure about the pickles, so I brined chopped cucumber for a week. It was very good! Will make again!

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Nutrition

Amount Per Serving (6 total)

  • Calories
  • 424 cal
  • 21%
  • Fat
  • 28.7 g
  • 44%
  • Carbs
  • 32 g
  • 10%
  • Protein
  • 11.7 g
  • 23%
  • Cholesterol
  • 222 mg
  • 74%
  • Sodium
  • 661 mg
  • 26%

Based on a 2,000 calorie diet

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My Mom's Good Old Potato Salad

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