Monte Cristo Sandwiches

Monte Cristo Sandwiches


"These sandwiches are sort of french-toasty with a delicious filling of turkey, ham and Swiss cheese! Delicious!"


25 m {{adjustedServings}} servings 695 cals
Serving size has been adjusted!

Original recipe yields 4 servings



Amount per serving ({{servings}} total)

  • Calories:
  • 695 kcal
  • 35%
  • Fat:
  • 32.5 g
  • 50%
  • Carbs:
  • 43g
  • 14%
  • Protein:
  • 56.3 g
  • 113%
  • Cholesterol:
  • 278 mg
  • 93%
  • Sodium:
  • 1585 mg
  • 63%

Based on a 2,000 calorie diet

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  • Prep

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  1. In a large bowl, beat together eggs and milk. Stir in cinnamon and nutmeg.
  2. Heat a non-stick skillet to medium heat. Dip the bread slices in the egg mixture, place in the skillet and cook until lightly brown on both sides.
  3. Remove bread from skillet. Layer four slices of bread with a slice of Swiss cheese, ham, Swiss cheese, turkey and Swiss cheese again. Cover with remaining four bread slices. Return sandwiches to skillet; grill until cheese has melted and bread has browned. Serve hot.
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  1. 46 Ratings


A terrific sandwich, however, as written, I would have to have this for breakfast due to the nutmeg and cinnamon. Some people even sprinkle the sandwich with powdered sugar. I prefer this as a l...

these sandwiches were very good, but they might have been better with a different kind of bread... the french bread took a long time to cook & didn't cook very well on the inside. Other recipes...

MMMmmm an amazing Monte Cristo it did make, I got rave reviews with it from my breakfast guests!