Apricot and Honey Ham Glaze

4 Reviews

Prep: 5 min
Ready In: 5 min

“I found this recipe years ago and use this glaze whenever I make a ham now.” - by CAG

Ingredients

1/2 cup apricot jam
3 tablespoons honey
1 tablespoon hot English mustard
2 tablespoons orange marmalade

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Metric US

Original recipe yields 3 /4 cup

Directions

Stir together the apricot jam, honey, hot English mustard, and orange marmalade in a bowl until the mixture is well combined.

Nutrition

Amount Per Serving (12 total)

Calories
57 cal
3%

Fat
0.1 g
< 1%

Carbs
15.2 g
5%

Based on a 2,000 calorie diet

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Reviews (4)

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Baking Nana

Jan. 30, 2012

"This really surprised me. I thought it would be way too sweet for me - but it is outstanding....just perfect. This is a keeper for sure. Thanks!..." See more"

Becky Allen

Nov. 18, 2012

"Yum! We have gammon alot and this glaze really made it special. I am sure this will become a staple in our house. I doubled the recipe and kept half out to use a side dipping sauce (uncooked)...." See more"