shrimp-chinese-chow-mein

Shrimp Chinese Chow Mein

1 Reviews
  • Prep: 15 min
  • Cook: 10 min
  • Ready In: 25 min

“Shrimp, red pepper, green pepper, celery and onion in mushroom soup, served over chow mein noodles.” - by sal

Ingredients

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Adjust Servings

Original recipe yields 6 servings

Directions

  1. In a large saucepan, combine celery, onions, red pepper, and shrimp. Cook over medium heat until shrimp are pink.
  2. Mix in canned vegetables and mushroom soup, soy sauce, and green pepper.
  3. Heat thoroughly. Serve over chow mein noodles.

Nutrition

Amount Per Serving (6 total)

  • Calories
  • 335 cal
  • 17%
  • Fat
  • 13.9 g
  • 21%
  • Carbs
  • 31.9 g
  • 10%
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Based on a 2,000 calorie diet

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Reviews (1)

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Blane
6

Blane

"I did not care for this recipe...." See more"

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