Cat Lady Cyndi
Original recipe yields 8 servings
Based on a 2,000 calorie diet
Keni turned me on to this tonight, and I'm glad she did. I was skeptical because I enjoy swordfish as is, with just some lemon and s&p. But, I have to say, I was pleasantly surprised!! I loved ...
I love this dish. I like spicy food so I used a thai pepper and garlic chili sauce and it was great.
Wow! Hubby & I LOVED this! I left out the lemon zest & the addition of the lemon slice at the end. Unbelievably good! The cool cucumber sauce was incredible w/the spice of the swordfish. I'll de...
Wonderful Recipe, Did tweak the marinade for our swordfish to our taste tonight. Followed the recipe for the cucumber sauce and it was perfect with the meaty fish! For my marinade I used olive ...
I tried this recipe and I though it was ok but nothing to write home about. the flavors too me did not mesh well together. over all disappointed.
Excellent I used chili sauce with ginger. It was especially good because of the way we got the sword fish. My friend Alex ripped it out of a 5 meter long sharks mouth as he was gorging on it. Tr...
Made just as the recipe said and WOW! Super Yum! Thanks for the wonderful and tasty recipe!
3 1/2 stars without the cucumber mix. I enjoyed the cucumber mix, but I didn't find it complemented swordfish.