Strawberry Cream Freeze2 Reviews
- Prep: 20 min
- Ready In: 6 hr 20 min
“A versatile, creamy frozen strawberry filling, made with vanilla cookies, cream cheese and fresh strawberries, can fill a pie, make mini-pie snacks, or be served in waffle bowls -- your choice!” - by Cool Whip®
Original recipe yields 8 servings
- Make the filling: Beat cream cheese in large bowl with mixer until creamy. Gradually beat in milk. Add dry pudding mix; beat 2 minutes. Stir in COOL WHIP, wafers and berries. Swirl in ice cream topping.
Amount Per Serving (8 total)
- 291 cal
- 12.8 g
- 42.4 g
Based on a 2,000 calorie diet
Reviews (2)Rate This Recipe
"This was pretty good. I made it into a pie and used a graham cracker crust. It definately needs to be slightly frozen though. Not quite as good when it thaws out and becomes soft...." See more"
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