Creamy Chocolate Pie

Creamy Chocolate Pie

5

"Rich chocolate pudding is mixed with fluffy whipped topping in this chocolate lover's dream pie."

Ingredients

4 h 5 m servings 301 cals
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Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 301 kcal
  • 15%
  • Fat:
  • 10.9 g
  • 17%
  • Carbs:
  • 46g
  • 15%
  • Protein:
  • 2.5 g
  • 5%
  • Cholesterol:
  • 4 mg
  • 1%
  • Sodium:
  • 571 mg
  • 23%

Based on a 2,000 calorie diet

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Directions

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  • Prep

  • Ready In

  1. Pour milk into large bowl. Add dry pudding mixes. Beat with wire whisk 2 min. (Mixture will be thick.) Gently stir in whipped topping.
  2. Spoon into crust.
  3. Refrigerate 4 hours or until set. Store leftover pie in refrigerator.
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Reviews

5
  1. 9 Ratings

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Great summer pie you can make with pantry ingredients you almost always have on hand. To cut back on the fat/sugar, I use sugar free pudding, FF whipped topping and NF milk. To make it lower in ...

My aunt taught me how to make this years ago! I didn't even know there was a recipe for it. She used to make it because she couldn't have too much sugar and would subtitute sugar-free pudding. I...

Quick and Easy to make. I used a premade regular pie crust that I needed to use up but will use this recipe again for sure.

So easy and so good. I topped mine with a layer of cool whip and sliced strawberries and then I drizzled hot fudge over it. Yummy

I made this yesterday and it turned out pretty good. It was very easy to make and it was thick and fluffy.