“The fresh flavors of a great Greek salad gone veggie burger.” - by Morningstar Farms®
Ingredients
Adjust Servings
Original recipe yields 1 burger
Directions
- In a small bowl stir together feta cheese, yogurt, parsley, lemon peel and garlic. Cover and refrigerate until serving time.
- Cook veggie burger according to package directions. Serve veggie burger on bun topped with yogurt mixture, cucumber, onion and olives.
Nutrition
Amount Per Serving (1 total)
- Calories
- 623 cal
- 31%
- Fat
- 20 g
- 31%
- Carbs
- 62.6 g
- 20%
Based on a 2,000 calorie diet
Share It
Reviews (11)
Rate This Recipe
"We only used the recipe for the sauce (using greek yogurt). We put it on grilled chicken sandwiches. It was ok-would have been much better with the cucumber slices, but we forgot to buy them. Was a li..." See morettle better with some garlic powder."
Similar Recipes
Top<
previous recipe:
>
next recipe:
×
Want More?
Just swipe to see more like this.
