Hot Peanut Sauce

Hot Peanut Sauce

115

"This is great on rice noodles, as they are sweet and offer a good foil for the hot sauce. The hotness of this dish can be increased or decreased according to taste."

Ingredients

10 m servings 80 cals
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Original recipe yields 6 servings

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Nutrition

  • Calories:
  • 80 kcal
  • 4%
  • Fat:
  • 5.5 g
  • 8%
  • Carbs:
  • 6g
  • 2%
  • Protein:
  • 3.1 g
  • 6%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 352 mg
  • 14%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. In a small bowl combine peanut butter and water; mix until a smooth paste forms. Stir in soy sauce, then brown sugar, cayenne and lemon juice. Mix by hand until well combined and smooth.
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Reviews

115
  1. 143 Ratings

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Everyone I have made this for absolutely loves it! However, I added several things to the recipe, including fresh minced garlic, garlic powder, crushed red pepper, dried minced onion, more chil...

Be sure to use organic peanut butter. This recipe can be greatly improved by adding ground cumin, ground ginger, and increasing the amount of cayenne (although ground dried thai chilis are much...

Fantastic! I was nosing through my spice cabinet and found my curry as I was getting the cayenne. I tapped in a little, but somehow it came pouring out. I tasted the sauce with and without cu...