Strawberries and Cream

Strawberries and Cream

24
jazmin_17 0

"This is the best-tasting strawberries and cream I have ever ate!!!"

Ingredients 10 m {{adjustedServings}} servings 244 cals

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 244 kcal
  • 12%
  • Fat:
  • 12.3 g
  • 19%
  • Carbs:
  • 33.3g
  • 11%
  • Protein:
  • 2.3 g
  • 5%
  • Cholesterol:
  • 25 mg
  • 8%
  • Sodium:
  • 31 mg
  • 1%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Combine the strawberries and sugar in a bowl; mash until the strawberries are completely crushed and the sugar is incorporated. Add the sour cream to the strawberries and stir until the mixture is pink in color. Serve immediately.
Tips & Tricks
Banana Sour Cream Bread

Add a little sour cream for a deliciously different banana bread.

Old-Fashioned Coconut Cream Pie

It's creamy, it's coconutty, it's perfect. Enjoy.

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Reviews 24

  1. 26 Ratings

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Jillian
8/3/2011

So simple, yet so good! If you're looking for a quick and easy dessert you've found it. I cut back on the sugar and next time I might use brown sugar for a different flavor. I added a spash of vanilla and left some of the strawberries whole. Quick and tasty!

LLGLR
5/10/2010

Substituted Greek no fat yogurt for the sour cream...worked great.

Christine Boutwell Mita
5/7/2010

This was very simple and delicious. I let my strawberries sit for about 15 minutes in the sugar and they released a lot of liquid in that time, and I was afraid it would make the cream runny but it was fine. Next time I'll kind of combine everything quicker or I may mix the sugar with the sour cream next time and just stir in some sliced strawberries. Still, I liked this a lot. Thanks jazmin!