Original recipe yields 36 servings
Based on a 2,000 calorie diet
The first batch I left in balls as they dropped off the spoon and they were a little "doughy" in the center. The second batch I flattened and baked at the reccommended time. The 3rd batch I fl...
This is a really good Recipe, taste just like how my Grandmother's use to taste = )
I found these to be quite bland, with virtually no flavor whatsoever...salty or sweet. Perhaps for a childs palate they are fine, but wanted to take them to a charity event for adults. Glad I ...