Best Ever Kabob Marinade

Best Ever Kabob Marinade

19
Lindsay Clark 1

"This is perfect for kabobs! We generally use chicken or pork and it is great with onions, zucchini, and portobello mushrooms! You'll wow your crowd with this one! This is enough marinade for 2 pounds of meat and the veggies."

Ingredients

5 m {{adjustedServings}} servings 115 cals
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Original recipe yields 8 servings

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Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 115 kcal
  • 6%
  • Fat:
  • 3.6 g
  • 6%
  • Carbs:
  • 21.1g
  • 7%
  • Protein:
  • 1.4 g
  • 3%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 1018 mg
  • 41%

Based on a 2,000 calorie diet

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Directions

  • Prep

  • Ready In

  1. Whisk honey, soy sauce, chili sauce, cumin, and vegetable oil together in a bowl.

Footnotes

  • Editor's Note
  • Reserve 1/3 of the marinade to baste with during grilling. Marinate meat for 1 to 2 hours.
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Reviews

19
  1. 22 Ratings

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Simple, easy and flavorful blend! Marinated chicken breast, sirloin, and veggies for approx. 6 hrs. Left proportions as is, but might add more chili sauce next time for added flavor.

Delish!! I made as written, marinated chicken breasts about 5 hours, and grilled them. I served them with rice and snow peas.

This was very easy and I used it on peppers & onions at a party. Everyone loved it! I would definitely make it again and use it for fajitas with chicken.