Best Ever Kabob Marinade

Best Ever Kabob Marinade

19
Lindsay Clark 1

"This is perfect for kabobs! We generally use chicken or pork and it is great with onions, zucchini, and portobello mushrooms! You'll wow your crowd with this one! This is enough marinade for 2 pounds of meat and the veggies."

Ingredients

5 m servings 115 cals
Serving size has been adjusted!

Original recipe yields 8 servings

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Nutrition

  • Calories:
  • 115 kcal
  • 6%
  • Fat:
  • 3.6 g
  • 6%
  • Carbs:
  • 21.1g
  • 7%
  • Protein:
  • 1.4 g
  • 3%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 1018 mg
  • 41%

Based on a 2,000 calorie diet

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Directions

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Footnotes

  • Editor's Note
  • Reserve 1/3 of the marinade to baste with during grilling. Marinate meat for 1 to 2 hours.

Reviews

19
  1. 22 Ratings

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Most helpful

Delish!! I made as written, marinated chicken breasts about 5 hours, and grilled them. I served them with rice and snow peas.

Most helpful critical

Fairly gross -

Delish!! I made as written, marinated chicken breasts about 5 hours, and grilled them. I served them with rice and snow peas.

This was very easy and I used it on peppers & onions at a party. Everyone loved it! I would definitely make it again and use it for fajitas with chicken.

Simple, easy and flavorful blend! Marinated chicken breast, sirloin, and veggies for approx. 6 hrs. Left proportions as is, but might add more chili sauce next time for added flavor.

Made this for the Recipe ground selection of the week. I made chicken kabobs and marinated the veggies/fruits and chicken all day. Used the veggie marinade to baste, just cook it with a wee bit ...

Prepared for the Recipe Group May, 2014...I used less honey (about 1/3 cup, you might want to start low and add), and a tablespoon of garlic chili sauce for a little heat. I thought it definitel...

I made this with skinless boneless chicken breast halves, but did not make it into kabobs. I scaled the recipe to two servings, which gave me plenty for my small amount of chicken. I used Hein...

Recipe Group Selection: 24, May 2014 ~ I used this marinade on organic boneless chicken breast and it was delicious. I was worried that the honey would make this too sweet, but it wasn't. The...

Recipe Group: Nice and flavorful! Seemed like a lot of honey but the end result was wonderful. I marinaded beef and chicken for an hour and a half, the veggies I brushed with some reserved marin...

This really was a sensational marinade. I printed the recipe a long time ago and never made it, but saw it as I was flipping through my recipe book yesterday. I used this on chicken & beef and i...