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Pretty Pomegranate Salad

Pretty Pomegranate Salad

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Colorful springtime salad.

Ingredients {{adjustedServings}} servings

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Original recipe yields 4 servings

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Nutrition

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  • Calories:
  • 92 kcal
  • 5%
  • Fat:
  • 0.9 g
  • 1%
  • Carbs:
  • 19.8g
  • 6%
  • Protein:
  • 4.8 g
  • 10%
  • Cholesterol:
  • 0 mg
  • 0%
  • Sodium:
  • 79 mg
  • 3%

Based on a 2,000 calorie diet

Directions

  1. Place the spinach and arugula leaves into a mixing bowl. Add the onion, mandarin oranges, and pomegranate seeds. Toss gently by hand to mix.
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Reviews

Yiouli
6
5/9/2012

I leave out the mandarin, add some parmesan flakes and balsamic vinegar/cream and it's delicious.

Christina
4
11/13/2013

Beautiful and delicious! I didn't have a red onion, so I used sweet onion. Used 'Horseradish Vinaigrette' from this site for the dressing w/ a bit of honey added to compliment the sweet fruits. This would also be great w/ some crumbled blue cheese added, which I will try next time. Thanks for sharing. :)