Hot Buttered Yum Chex® Mix

13 Reviews 2 Pics
  • Prep

    15 m
  • Ready In

    15 m
Recipe by  Chex® Cereal

“Stir up a rich and buttery mix married with delicate spices and rum flavoring.”

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Ingredients

Adjust Servings

Original recipe yields 8 cups

Directions

  1. In large microwaveable bowl, place cereals. In 2-cup microwaveable measuring cup, microwave butter, brown sugar and honey uncovered on High 2 minutes, stirring after 1 minute, until mixture is bubbly. Stir in spices and rum flavoring. Pour over cereal mixture, stirring until coated.
  2. Microwave uncovered on High 3 minutes, stirring and scraping bowl after every minute.
  3. Cool slightly; about 5 minutes. Stir in marshmallows. Spread on waxed paper. Store in airtight container.

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Reviews (13)

Rate This Recipe
cathy
7

cathy

Truly a yummy recipe on it's own but when I tried it second time I added some Heath toffee bits. Look out!!

jmmeyer
5

jmmeyer

This is delicious! I substituted vanilla for the rum (personal preference) and it is very yummy. The aromas of the spices are wonderful too!! I think I like what the other reviewers said too, about adding pretzels/nuts -- that would give it a salty/sweet taste. I'll try that next time!! :D

amycj
4

amycj

This is yummy! Second batch I added 1 c. pretzels & 1 c. dry roasted peanuts for some added texture & crunch. I think mixed nuts would also work nicely. I took this to a Caroling & Cocoa church function & got lots of compliments.

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Nutrition

Amount Per Serving (16 total)

  • Calories
  • 110 cal
  • 6%
  • Fat
  • 3.3 g
  • 5%
  • Carbs
  • 19.3 g
  • 6%
  • Protein
  • 0.6 g
  • 1%
  • Cholesterol
  • 8 mg
  • 3%
  • Sodium
  • 98 mg
  • 4%

Based on a 2,000 calorie diet

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Chex(R) Pumpkin Pie Crunch

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