Slow Cooker Spicy Chicken

Slow Cooker Spicy Chicken

83
shmeya 0

"I sometimes chop up a chipotle pepper and throw it in with some adobo sauce for a twist. I don't measure spices, so my measurements are conservative."

Ingredients

4 h 15 m {{adjustedServings}} servings 152 cals
Serving size has been adjusted!

Original recipe yields 3 servings

Adjust

Nutrition

Amount per serving ({{servings}} total)

  • Calories:
  • 152 kcal
  • 8%
  • Fat:
  • 2.8 g
  • 4%
  • Carbs:
  • 7.1g
  • 2%
  • Protein:
  • 24.4 g
  • 49%
  • Cholesterol:
  • 61 mg
  • 20%
  • Sodium:
  • 392 mg
  • 16%

Based on a 2,000 calorie diet

On Sale

What's on sale near you.

Directions

  • Prep

  • Cook

  • Ready In

  1. Arrange the chicken breasts in the bottom of a slow cooker, and pour in the salsa and tomato sauce. Add the garlic and onion, and sprinkle in the cumin, chili powder, salt, and pepper. Set the cooker on Low, and cook until the chicken is very tender, 4 to 5 hours. Shred the chicken with two forks for serving.

Footnotes

  • Easy Cleanup
  • Try using a liner in your slow cooker for easier cleanup.
  • profile image
{{ reviewLastUpdatedDate | date: 'MM/dd/yyyy' }}

Your rating

{{ratingWords}}
Cancel
Submit

Reviews

83
  1. 118 Ratings

  2.  
  3.  
  4.  
  5.  
  6.  

Followed recipe exactly and put it in my small slow cooker. So easy and it makes a tasty, filling dinner. I shredded the chicken and put it in tortillas with lettuce, tomatoes, cheese, and sou...

Awesome & easy! I didn't have 4 hours so I cooked on high for a little over 2 hours, shredded it then cooked on low for another 20 minutes. Adults had on hoagies with melted moz on top. Kids lov...

I flipped out a bit when I realized I had NO tomato sauce in my pantry. Whoops. I did have V-8 so I used that instead. I also threw in a handful of fresh cilantro. This smells AMAZING, a lot lik...