Original recipe yields 4 servings
Based on a 2,000 calorie diet
I couldn't find a small jar or bag of cardamom, so left it out. I used apricots in heavy syrup, drained to the directions. Just mixed up in bowl with spices and rest of ingredients, didn't need ...
Wasn't sure going into this meal how it would turn out. I used canned apricots and 1/2 jar of preserves. I also ground fresh ginger, cardmom pods, peppercorns and cinnamon stix. I feared the ...
I followed the recipe but used boneless skinless breasts and no cardamon. It was $11 for a small bottle and I didn't feel the spring was worth it. The overwhelming consensus was the cinnamon ove...
It was an interesting dish, but there was not a whole lot of flavor. Perhaps if I used apricots in a heavy syrup versus a light.
When I make this kind of glazed chicken, I use a jar of Saucy Susan. It has alot of flavor, makes a wonderful glaze, very easy to find and saves a bunch of time.
this is a pretty good dish. we used boneless breasts instead of chicken thighs. we also left out the cardamom. maybe that would've made it better, but it was still ok